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Make cannoli with a sixth-generation pastry chef

Draw upon 150 years of family tradition to learn the art of Sicilian cannoli in a hands-on pastry workshop at the historic Pasticceria Corsino. • I’ll welcome you to my family’s shop and introduce you to the history of Sicilian pastry-making, including the origins of cannoli. • You’ll tour our pastry laboratory, where I’ll lead you through the art of creating the perfect cannolo siciliano di ricotta, from mastering the crunchy shell to preparing the creamy filling. • In our elegant lounge, we’ll taste the freshly prepared cannolo, complemented by other Sicilian delicacies. Your treats will be paired with a glass of Passito wine or refreshing almond milk. You’ll leave with a smile, having tasted some of the freshest ricotta cream on the planet, and with inside knowledge about one of the most cherished elements of Sicily’s culinary heritage.

Priemerné ohodnotenie 5 z 5, počet hodnotení: 1

Craft Sicilian herb cocktails at a local distillery in Noto

Casa Nepèta is famous in uphill Noto for our signature liqueurs and organic gardens—and now you get to join me, an expert mixologist, for a botanical and distillery tour, before crafting your own cocktail. • Immerse yourself in our gardens in Testa dell’Acqua, where we grow a variety of organic, aromatic herbs. As you wander through rows of fields, I’ll explain the properties of these plants, allowing you to pick, smell, and discover their unique characteristics. • Next, at Casa Nepèta, our distillery laboratory, you'll learn about the production process of our signature liquors. • As a highlight, you'll prepare your own botanical cocktail with herbs from the garden, paired with traditional Sicilian food. You'll not only gain new knowledge about the autochthonous herbs used for our liquors, but take some with you to dream up your own botanical creations at home.

Nové ubytovanie

Walk around a Sicilian organic farm with its owner

Meet Giuseppe I’ll introduce you to the land AllevaBio was built upon. See the stables Gain firsthand insight into Silicians and their animals. Walk the estate Learn how nature’s cycles sustain both crops and livestock. Taste the products Try our farm-to-table meats, cheeses, breads, and wines. Say farewell Reflect on Sicily’s rural traditions and sustainable future.

Nové ubytovanie

Learn about Sicilian winemaking on family-owned farm

Immerse yourself in the rich traditions of Sicilian winemaking at Torre Vendicari, my family’s organic vineyard and farm deep inside the Vendicari Nature Reserve, and enjoy a curated tasting of the finest wines produced on the estate. • Walk among fragrant citrus groves and ancient olive trees leading to our historic vineyard. Discover the unique alberello vine cultivation method and the diverse grape varieties we grow. • Taste our Inzolia white wine paired with fresh vegetables and a Rosé complemented by homemade bread and extravirgin olive oil. • Sample Nero d'Avola (Sicily’s iconic red wine) along side local cured meats and artisanal sheep cheeses and citrus jam on freshly baked bread, a sweet farewell to the flavors of our land. You’ll leave with memories of stunning vineyard views and a jar of our homemade citrus jam to remind you of Sicily’s vibrant essence.

Nové ubytovanie

Discover Sicily's hidden views on a coastal bike ride

Pedal through the Plemmirio Nature Reserve with me, a cycling guide, along the unspoiled coast near Siracusa, where quiet country roads wind through fragrant Mediterranean vegetation, revealing breathtaking views of Ortigia and the Ionian Sea. Whether you’re an experienced cyclist or just looking for a leisurely ride, I’ll tailor the experience to your pace and interests. • I’ll greet you, help you get fitted for your bike, go over safety guidelines, and introduce our route. • You’ll pedal to the rugged cliffs of Capo Murro di Porco, where a working lighthouse stands guard. There’ll be plenty of time to pause at scenic viewpoints. • Stop at a local cafe for a taste of Sicilian daily life before continuing to Ognina’s picturesque fishing harbor for a refreshing swim or a relaxing break in a sandy cove. • On your way back, you’ll retrace part of the route with a fresh perspective. You’ll have time to reflect on the journey and say goodbye to your new cycling friends. You’ll leave our ride with a deep personal connection to the wild beauty of the coast, and indelible memories of some glorious countryside.

Nové ubytovanie

Dine at a historic palace with a Sicilian chef

Enjoy a private dinner in a 15th-century palace alongside a fishmonger's daughter. Private Dinner Cena privata, in una dimora dimora storica siciliana La tua Sicilian chef La tua chef siciliana, preparerà per te una cena tipica ! Non solo cibo! Nella dimora storica, anche cooking class e wine tasting Prodotti locali Ricette tipiche siciliane realizzate con prodotti a km zero

Nové ubytovanie

Off-grid living and organic picnic on a Sicilian farm

Experience off-grid living and Sicilian traditions at my family’s farm in the breathtaking Cava Grande del Cassibile. You’ll harves fresh produce, forage for wild edibles, and savor a homemade picnic prepared from the farm’s bounty. • I’ll show you the thriving gardens where we cultivate fruits, vegetables, and herbs. You’ll pick aromatic herbs, edible greens, and wild berries. • Step into history at the farm’s archaeological site, home to ancient ruins, sacred altars, and a historic water mill (currently under restoration), as well as my weaving studio. • Enjoy a picnic by the river featuring ingredients you’ve harvested along with homemade bread, local cheeses, and organic olive oil, paired with handcrafted cordials, coffee, or wine. You’re welcome to take a swim or just relax. You'll leave feeling refreshed by the wild beauty of the river, with an enhanced knowledge of fully sustainable living.

Nové ubytovanie

Explore Ortigia’s street food

Wander through historic markets, taste authentic flavors and meet vendors. Visit spice emporium Meet a spice expert and taste seasonal dishes. Meet and learn Discover the day’s itinerary with Maria Alessia. Stroll the market Discover seafood, produce and traditional specialties. Learn arancini Hear about arancini’s origins and taste varieties. Sample bruschetta Taste Sicilian bruschetta with caponata and local wine.

Najlepšie hodnotené aktivity

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Priemerné ohodnotenie 4.99 z 5, počet hodnotení: 745

Cook, Eat & Embrace Sicily-An Authentic Culinary Experience

Scopri la vera anima della Sicilia e vivi un’autentica festa siciliana! In una cucina panoramica con vista sull’Etna o sotto un ulivo secolare, con me e la mia famiglia, preparerai pasta fresca nelle antiche maidde, parmigiana, arancini, cannoli e infornerai la tua pizza nel forno a legna! Tra formaggi e bevande locali, sarà una vera festa siciliana e sarai immerso dall’ospitalità e la cultura locale e vivrai un’esperienza di convivialità, tra cibo, tradizioni e allegria, proprio come in una vera famiglia siciliana. Dopo la preparazione, ci siederemo a tavola per gustare e condividere ogni piatto, tra risate, racconti, e il calore di una tradizione che celebra la vita e la condivisione. Metti da parte la distanza, il trasporto è incluso gratuitamente, per gruppi di ogni dimensione, da Catania, Siracusa, Ragusa e altre città vicine. Contattaci per gruppi, famiglie o orari personalizzati: offriamo sconti e soluzioni su misura. Unisciti a noi e porta a casa non solo sapori autentici, ma il ricordo di un’esperienza e di una cultura che ti farà sentire parte della nostra famiglia!

Priemerné ohodnotenie 5 z 5, počet hodnotení: 326

Slowfood Family Farm - Cook With Us From Garden To Table

Experience our legendary traditional Sunday Lunch — a feast for the gods — and step into the life of a Sicilian family living off-grid on a riverside farm, where every dish is part of a full journey into the heart of Sicilian food culture. - Pick fresh veggies from our organic historical garden & learn our growing secrets. - Sip unlimited natural wine from our cave cellar & discover food preservation . - Cook with hosts Carlo and Jessie in a Sicilian Cooking experience, learn all the secrets our Grandma receipes and our traditional open fire cooking. - Craft ravioli from freshly milled wheat with plenty of laughs. - Toast to life, honoring our grandparents’ wine traditions. - Taste cheese, olive oil & wines from local award-winning farmers. - Feast by the river under ancient trees (weather allowing). - Swim and dive in the sacred waters of the river that carved one of the largest canyons in Sicily. - Guided by a Licensed Historical Guide, you’ll walk through time and delve deep into the ancient history of the farm. - Discover 18 years of off-grid living growing food & producing energy - All diets welcomed: vegan, vegetarian, gluten-free Families, solo travellers, couples & groups—you’re all part of the fun Please message us before booking! The calendar isn’t always updated. The only Start time is 9:30 AM. No car? Let us know—we can arrange pick-up & drop-off.

Priemerné ohodnotenie 4.99 z 5, počet hodnotení: 253

Foraging, cookery and lunch at Agriturismo Stallaini

Sono Manuela e ti darò il benvenuto nella nostra azienda agricola di famiglia che si trova in una cava di pietra riqualificata. Faremo una passeggiata nei nostri campi per riconoscere le piante spontanee, i fiori eduli e raccogliere i frutti che utilizzeremo per preparare un autentico pasto siciliano. Al rientro dalla passeggiata metteremo le mani in pasta utilizzando le nostre farine integrali di grano antico siciliano molito a pietra per la pasta fresca. Prepareremo i "cavatelli", una pasta fresca condita con salse di stagione che degusteremo insieme al nostro vino naturale e un dolce tipico siciliano che ti insegnerò a preparare accompagnato dalle grappe della casa. Altre cose da tenere a mente: se vuoi potrai anche prenotare una camera per dormire da noi e usufruire di tutti i servizi incluso piscina (da giugno a settembre) e shop.

Priemerné ohodnotenie 4.98 z 5, počet hodnotení: 683

Farm to fork food tour in Sicily

Welcome to our farm, an organic farm since 2004, where we passionately produce extra virgin olive oil, almonds, honey aromatic herbs, and more. This is not just our workplace, our Farm in a Plateau just a 10-minute drive from Noto, it's our home, bordering on a Natural reserve and in front of an archeological site, we're thrilled to share this experience with you. Regenerative agriculture and traditional practice are both in the field and in the kitchen, with old recipes, and traditional ways to make it with the proper ingredients. We try to go back, and experience the essence of the Mediterranean Diet: fresh, simple, and predominantly plant-based, capturing the true taste of the Mediterranean. Join us in celebrating the rich tapestry of Sicilian flavors after a short walk in our Farm, harvesting something we need. Every dish tells a story of the land and the hands that nurtured it. Let's taste with our wine, let's embark on this farm visit, culinary day together, we looking forward to hosting you, Ciao! Other things to note If you don't have a car, there are several buses and trains to Noto. Searching online: INTERBUS,AST orTRENITALIA for time schedule. When you arrive in Noto, we can pick you up.

Priemerné ohodnotenie 4.98 z 5, počet hodnotení: 366

Street Food Tour in Ortigia Syracuse

Join me for a 2.5-hour Street Food Tour and discover the island where I grow up through the eyes of a local. Uncover hidden corners of my island often missed and savor a variety of authentic Sicilian specialties. We start with a refreshing Sicilian coffee, followed by the iconic Arancino, a savory rice ball with ragú that will delight your taste buds. Then, we’ll explore the island’s charming, off-the-beaten-path areas, leading us to the bustling local fruit and vegetable market. At the market, meet my friend Francesco, who will introduce us to Capuliato (sun-dried tomato pesto), artisanal salami, and local cheeses. Enjoy delicious almond pastries, rich pistachio cream, and the best panino of your life from a renowned mozzarella maker. Our tour concludes at the city’s top gelateria, where you’ll savor refreshing granita made with seasonal fruit. My personal favorite is the mulberry flavor! Please note that dishes may vary based on seasonal availability. My goal is to provide an authentic local experience with fresh, organic ingredients. Immerse yourself in Sicilian heritage and enjoy my island like a local, with a local! Additional Information: Water is included. All food tastings are covered in the tour price. The tour is conducted in small groups of up to 15 people. Please wear comfortable shoes for walking.

Priemerné ohodnotenie 5 z 5, počet hodnotení: 12

Foto e cultura nell'isola di Ortigia

Questa esperienza sarà una completa immersione nel centro storico di Siracusa, la bellissima Ortigia. Abitando nell'isola da ormai sei anni e vivendola come studente universitario di architettura la conosco come le mie tasche. Scegliendo questa esperienza avrai la possibilità di essere immortalato/a negli angoli più belli dell'isola proprio nella golden hour, e se vorrai anche la sera, quando le luci della città si accendono e il tutto acquista un pizzico di magia. Ti fornirò nozioni sull'architettura che ha modellato nei secoli l'isola di Ortigia, ti farò visitare piazze, vicoli, ruderi, templi greci, chiese e tanto altro.

Priemerné ohodnotenie 4.97 z 5, počet hodnotení: 36

Ortigia Street food & Market Tour with Sicilian Chef

You will have the chance to discover the history of Syracuse market through the eyes of a local.A unique experience in the heart of Ortigia!You discover the culture and the dishes of the Italian and Sicilian culinary tradition, passing between the history of its monuments and visiting a traditional old Sicilian market, where the colors and smells mingle with the voices of the sellers.Sicily is the 5th place in the world for the quantity and quality of Street Food. You enjoy many foods, from savory to sweet,while the Chef Angelo will explain the origin and history of these. 9:30 AM. We will start the experience with a traditional Sicilian breakfast (lemon, almond or pistachio Granita with Sicilian "Tuppo" Brioche, Cannoli with sweet ricotta, almond biscuits, cappuccino, espresso, americano or orange juice), where i'll introduce the Sicilian history explaining the food origins. 10:15 AM. Then we will have a short walking tour araund Ortigia's island, where I will explain the Sicilian and Syracusan history. 12 PM - Then we'll move to the Historic Fresh Market. Here you will taste cheese,dried tomatoes, olives of different qualities, Sicilian salami, almond biscuits,sweet pistachio cream,almonds, pistachios,dried fruit. 1 PM: Lunch will be in one of the best place for street food in Siracusa exactly in the market street. All drinks, tastings, breakfast and lunch are included!

Priemerné ohodnotenie 5 z 5, počet hodnotení: 12

Facciamo la Pasta Fresca Siciliana e i Ravioli di Ricotta

verso le 10:00 ci incontreremo con gli ospiti davanti al Museo Archeologico Gabriele Judica. Ci recheremo nella mia casa, dove impasteremo insieme la tradizionale pasta siciliana: con farina di grano duro, acqua, sale e uova fresche. Una volta finito l'impasto lo dividiamo ai partecipanti che lo stenderanno finemente con il mattarello. Poi mostrerò loro le varie forme di pasta che realizzeremo: Fettuccine, Tagliatelle, Cavatelli, Busiate e Ravioli con la ricotta. Faremo anche un dolce tipico siciliano le "Lumere" o Cassatelle con ricotta e cannella. Successivamente la pasta viene cotta in acqua bollente e solata e condita con un ottimo ragù e noci tritate sopra. Il tutto verrà consumato dai commensali in un ricco pranzo conviviale con antipasti di formaggi e salumi locali, vino e bevande. Infine il dolce ovvero le "lumere", frutta e caffè. Dopo pranzo faremo una breve escursione tra le bellezze barocche del centro storico di Palazzolo e le piccole botteghe artigiane locali.

Priemerné ohodnotenie 4.95 z 5, počet hodnotení: 88

Tour dell'Etna con degustazione da Siracusa

Questa esperienza è rivolta a coloro che preferiscono tour non troppo impegnativi fisicamente e gustare quanto di buone offre il territorio etneo. Trascorreremo una giornata sul vulcano attivo più alto d'Europa. Conosceremo i suoi aspetti naturalistici e folkloristici e assaggeremo alcuni dei suoi peculiari prodotti gastronomici. Dopo esserci incontrati presso il punto di incontro a Siracusa ci dirigeremo verso il rifugio Sapienza, qui faremo una breve sosta prima di iniziare l'escursione Cammineremo per circa 1,5/2 ore sul bordo di crateri laterali ormai spenti fino a una quota massima di circa 2000m dove godremo di una vista mozzafiato e conosceremo le peculiarità naturalistiche del vulcano Etna Se desideri raggiungere la quota più alta e più sicura consentita con funivia e bus 4x4, scrivimi e ti spiegherò come fare. La seconda tappa sarà la visita di una suggestiva grotta vulcanica, entreremo all'interno di un caratteristico tunnel lavico formato dallo scorrere di lave fluide La terza ed ultima tappa sarà una degustazione di sfiziosi prodotti tipici siciliani presso una azienda locale con un elegante stile etneo Gruppo minimo 2 persone Cerchi una vera e propria esperienza di trekking? Dai un'occhiata alla mia altra proposta!